"This study, which examines the role of public–private partnerships in international agricultural research, is intended to provide policymakers, research managers, and business decisionmakers with an understanding of how such partnerships operate and how they potentially contribute to food...

"The rapidly changing nature of the global food and agriculture system suggests the need to rethink how innovation can contribute to developing-country agriculture. While scientific and technological changes in agriculture can help foster productivity growth and poverty reduction, their...

"Agriculture in Ethiopia is changing. New players, relationships, and policies are influencing how smallholders access and use information and knowledge. Although this growing complexity suggests opportunities for Ethiopian smallholders, too little is known about how these opportunities can be...

The rapid expansion of hybrid rice cultivation in China has contributed significantly to improving food security in the country since the 1980s. However, few other Asian countries have seen similar expansions in hybrid rice cultivation or the associated yield and output gains. This paper...