Showing 1 - 10 of 14
In this study we investigated the determinants (a) of the propensity of Swiss firms to train apprentices and (b) of the intensity of apprentice training as measured by the employment share of apprentices. Innovation, firm age and competition conditions on the product market are possible...
Persistent link: https://www.econbiz.de/10003767755
Persistent link: https://www.econbiz.de/10003501369
In this study we investigated the determinants of the propensity of Swiss firms to train apprentices. Innovation, firm age and competition conditions on the product market are determining factors that were especially emphasized in this investigation. We found that the skill composition of the...
Persistent link: https://www.econbiz.de/10009541103
In this study we investigated the determinants (a) of the propensity of Swiss firms to train apprentices and (b) of the intensity of apprentice training as measured by the employment share of apprentices. Innovation, firm age and competition conditions on the product market are possible...
Persistent link: https://www.econbiz.de/10010277766
Persistent link: https://www.econbiz.de/10010277767
This paper analyses the relationship between past innovation output, competition, and future innovation input in a dynamic econometric setting. We distinguish two dimensions of competition that correspond to the concepts of product substitutability and entry barriers due to fixed costs. Based on...
Persistent link: https://www.econbiz.de/10010300512
Das Wachstum der Schweizer Wirtschaft wird längerfristig durch die Innovationsleistung der Unternehmen stark beeinflusst. Um diese beurteilen zu können, führt die KOF der ETH Zürich seit 1990 regelmässig Erhebungen bei rund 6000 Firmen durch. Wir präsentieren hier Resultate zu folgenden...
Persistent link: https://www.econbiz.de/10010685152
Persistent link: https://www.econbiz.de/10008729044
This paper analyses the relationship between past innovation output, competition, and future innovation input in a dynamic econometric setting. We distinguish two dimensions of competition that correspond to the concepts of product substitutability and entry barriers due to fixed costs. Based on...
Persistent link: https://www.econbiz.de/10003979063