In poor countries the agricultural sector is essential to growth, poverty reduction, and food security. In Sub- Saharan Africa, the agricultural sector employs 65 percent of the labor force and generates 32 per cent of GDP growth (Christian Friis Bach and all, 2008).More than half of rural...

Introduction: In this study, an input output table was developed which was used to examine the empirical evidence on the strength of agricultural growth multipliers, in the facets of income, output and employment. Of the nine production group studied, agriculture contributed directly and...

In the light of past development failures, coupled with the pressure on government to deliver on their promises made, a framework is needed to improve the success of rural agricultural development. Consequently, detailed agricultural development plans were drafted with the intent to provide a...

This paper deals with the devastating food insecurity in two densely populated provinces in the north of Burundi as a result of overpopulation and low production capacity in the aftermath of conflict. We compare data that was collected in the Ngozi and Muyinga Province in 2007 with data of...

Official data show that a small proportion of Eastern Cape households evidently derive their main or primary income from farming. But the same data also show that the majority of households with access to small plots suitable for farming are concentrated in Eastern Cape. Furthermore, comparative...

The agricultural trade of the Sudan is expected to develop under the recent dramatic increase of world food prices. Sudan as one of the developing countries and as price taker on the world agricultural market has been affected greatly by the world price increase. This paper aims at studying the...

Vihiga, one of the poorest and densely populated districts in Kenya is perpetually food deficit. Poor welfare indicators and resource base continue to curtail efforts to circumvent food insecurity among households in the district. In their current financial status, what are their preferences...

The study conducted in morocco, within FAO/ROA project, showed that agriculture, while being affected by exogenous natural conditions and macroeconomic factors, contributes significantly to environmental amenities, poverty alleviation, social viability and national culture. The analysis of...

Despite various approaches addressing the challenges of food insecurity in Nigeria, the country is still characterized by chronic food shortages particularly in the rural areas. This is an indication that the problem of food insecurity has not been adequately and critically analyzed. This study...

Agricultural output commercialization has been found to have positive impacts on the income generating activities of household in sub-Sahara Africa. This paper examines the extent of agricultural produce commercialization and its impact on the household income generation vis-à-vis household...