Similar Search Results

THE VALUE OF DAIRY QUOTA UNDER A COMMERCIAL EXPORT MILK PROGRAM

Turvey, Calum G.; Weersink, Alfons; Martin, Craig - Department of Food, Agricultural and Resource Economics … - 2002

This paper argues that under a commercial export milk program the market value of quota will be determined by the spread between the domestic market price and the export price rather than the conventional wisdom that it is determined by the spread between the domestic milk price and the marginal...

Persistent link: https://www.econbiz.de/10005798508

Agriculture in the Uruguay Round of GATT Negotiations: Implications for Canada's and Ontario's Agrifood Systems

Warley, T. K. - Department of Food, Agricultural and Resource Economics … - 1989

Persistent link: https://www.econbiz.de/10010879999

A Preliminary Investigation Of The Effects of General And Targetted Export Subsidies On The World Wheat Market

Kahn, Len; Meilke, Karl D. - Department of Food, Agricultural and Resource Economics … - 1988

Persistent link: https://www.econbiz.de/10010880002

Sustainable Rates Of Return For Milk Quotas In Ontario

Moschini, GianCarlo; Meilke, Karl D. - Department of Food, Agricultural and Resource Economics … - 1987

Persistent link: https://www.econbiz.de/10010913233

An Evaluation of the Influence of Exchange Rates on the Canadian Red Meat Sector

Meilke, Karl D.; Coleman, Jonathan R. - Department of Food, Agricultural and Resource Economics … - 1986

Persistent link: https://www.econbiz.de/10010913235

The European Union Perspective on Agricultural Trade Liberalization in the WTO

Tangermann, Stefan - Department of Food, Agricultural and Resource Economics … - 1999

Persistent link: https://www.econbiz.de/10010913236

Agriculture In The Uruguay Round: A Canadian Perspective

Meilke, Karl D.; Warley, T.K. - Department of Food, Agricultural and Resource Economics … - 1989

Persistent link: https://www.econbiz.de/10010913237

Economic Implications Of International Wheat Reserves

Zwart, A.C.; Meilke, Karl D. - Department of Food, Agricultural and Resource Economics … - 1976

Persistent link: https://www.econbiz.de/10010913239

Incorporating Technical Change in Economic Relationships: An Application to the Demand for Formula Feed in France

Surry, Yves R.; Meilke, Karl D. - Department of Food, Agricultural and Resource Economics … - 1980

Persistent link: https://www.econbiz.de/10010913240

An Economic Profile of the Ontario Grain Corn Industry

Meilke, Karl D. - Department of Food, Agricultural and Resource Economics … - 1984

Persistent link: https://www.econbiz.de/10010913242