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Innovation and Knowledge in Agri-food and Environmental Systems : Proceedings of the LVIII Conference of the Italian Association of Agricultural Economists, Palermo 2022

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Introduction -- General Outlook on Sustainable Agriculture, Resilience and Sustainability Challenges -- Sustainable agriculture and economic profit / Salvatore di Falco, Geneva School of Economics and Management -- Consumer Behaviour and Market insights.

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Building wine reputation : an explorative study in Umbria

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Old world wineries and market orientation : empirical evidence from the Italian wine industry

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Consumer values and the choice of specialty foods : the case of the Oliva Ascolana del Piceno (protected designation of origin)

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Region of origin's impact on WTP for specialty food : a valuation experiment

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Food scares and trust : a European study

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Perceived efficacy of sustainability strategies in the US, Italian, and Spanish wine industries : a comparative study

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Cooperative behaviour and place branding : a longitudinal case study in Italy

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