This paper discusses economic policies that have supported a particular kind of agricultural development in Punjab, as well as environment-specific policies that have sought to deal with various environmental problems aris- ing from that pattern of development. In doing so, we highlight some...

Many Alaskans depend on family-centered harvests of wild fish, wildlife, and plants in what could be considered a home production model. State and federal laws provide priorities for these “subsistence uses,” a divisive political issue in Alaska. We explore Alaska’s subsistence economies...

The European Union's Council Regulation (EC) No 1698/2005 on support for rural development by the European Agricultural Fund for Rural Development has introduced promising changes in rewarding farmers by the implementation of conservation auctions and granting farmers' transaction costs. The...

Net soil carbon sequestration on agricultural lands could offset 4% of annual global human-induced GHG emissions over the rest of the century and make an important contribution to meeting the targets of the Paris Agreement. To harness this potential of the agricultural sector to positively...

Open access regimes generate a serious conservation risk to harvested species. Nonetheless, the assumption that open-access applies to cases of wildlife farming is rarely tested whilst often assumed. This assumption merits testing. The birdwing butterfly Ornithoptera priamus is employed as a...

The bio-economy is gaining increasing prominence in the policy debate, with several countries developing bio-economy strategies to decouple economic growth from dependence on fossil fuel, as well a pathway to supporting some of the UN Sustainable Development Goals (SDGs) and commitments under...

Wildlife farming has conservation and development objectives, but is often controversial. If wild animal populations remain in an open-access state, overharvest is likely. This research analyse goliath butterfly farming in the village Gumi, the largest source, in Papua New Guinea. Butterfly...

Agriculture uses more land and water than any other human activity, and our consumption demands continue to grow even as our resource base shrinks. A highly industrialized U.S. food system produces lots of food at seemingly low per unit cost. But our current system is taking a heavy toll on...

The study attempted to assess the importance of agriculture in the process of renewable energy development in Poland and the EU. It was pointed out that, despite the large production potential, the share of agriculture in the production of renewable energy is relatively small in many countries,...

This paper asks how countries can implement their commitments to limit the increase in the global average temperature under the recent Paris Agreement on Climate Change for agriculture. An initial examination of the relevant trade rules and case law indicates that they appear unable to legally...