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Is it food quality or quantity that responds to changing income?
Kuchler, Frederick R. - In: Applied economic perspectives and policy 33 (2011) 2, pp. 205-221
Persistent link: https://www.econbiz.de/10009509314
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How much does it matter how sick you get? : consumers' responses to foodborne disease outbreaks of different severities
Kuchler, Frederick R. - 2015
Persistent link: https://www.econbiz.de/10011455691
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Economics of food labeling
Golan, Elise Hardy - 2000
Persistent link: https://www.econbiz.de/10001611604
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Economics of food labeling
Golan, Elise Hardy; Kuchler, Frederick R.; Mitchell, … - In: Journal of consumer policy : consumer issues in law, … 24 (2001) 2, pp. 117-184
Persistent link: https://www.econbiz.de/10001616901
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The effect of GM labeling regime on market outcomes
Golan, Elise Hardy; Kuchler, Frederick R. - In: Genetically modified food and global welfare, (pp. 263-281). 2011
Persistent link: https://www.econbiz.de/10009262044
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Beyond nutrition and organic labels : 30 years of experience with intervening in food labels
Kuchler, Frederick R.; Greene, Catherine; Bowman, Maria; … - 2017
Persistent link: https://www.econbiz.de/10011805268