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Lebensmittel
Italy
20
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Food
8
Agraraußenhandel
7
International agricultural trade
7
Abfallvermeidung
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food safety
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Secondi, Luca
7
Principato, Ludovica
5
Cicatiello, Clara
2
Laureti, Tiziana
2
Benedetti, Ilaria
1
Crescenzi, Federico
1
De Maria, Federica
1
Drogué, Sophie
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Eriksson, Mattias
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Formentini, Marco
1
Malefors, Christopher
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Marchetti, Stefano
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Matthews, Alan
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Mattia, Giovanni
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Socio-economic planning sciences : the international journal of public sector decision-making
5
Development policy review
1
Food policy : economics planning and politics of food and agriculture
1
International journal of hospitality management
1
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ECONIS (ZBW)
8
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1
Household food waste behaviour in EU-27 countries : a multilevel analysis
Secondi, Luca
- In:
Food policy : economics planning and politics of food …
56
(
2015
),
pp. 25-40
Persistent link: https://www.econbiz.de/10011434247
Saved in:
2
Adopting the fuzzy approach to analyze food poverty in Italy : a study on vulnerable households using household budget survey data
Benedetti, Ilaria
;
Crescenzi, Federico
;
Laureti, Tiziana
; …
- In:
Socio-economic planning sciences : the international …
95
(
2024
),
pp. 1-14
Persistent link: https://www.econbiz.de/10015100975
Saved in:
3
Agro-food preferences in the EU's GSP scheme : an analysis of changes between 2004 and 2006
De Maria, Federica
- In:
Development policy review
26
(
2008
)
6
,
pp. 693-712
Persistent link: https://www.econbiz.de/10015156135
Saved in:
4
Towards zero waste : an exploratory study on restaurant managers
Principato, Ludovica
;
Pratesi, Carlo Alberto
;
Secondi, Luca
- In:
International journal of hospitality management
74
(
2018
),
pp. 130-137
Persistent link: https://www.econbiz.de/10011924628
Saved in:
5
Caring more about food : the unexpected positive effect of the Covid-19 lockdown on household food management and waste
Principato, Ludovica
;
Secondi, Luca
;
Cicatiello, Clara
; …
- In:
Socio-economic planning sciences : the international …
82
(
2022
)
1
,
pp. 1-13
Persistent link: https://www.econbiz.de/10013363441
Saved in:
6
Food waste reduction and economic savings in times of crisis : the potential of machine learning methods to plan guest attendance in Swedish public catering during the Covid-19 pandemic
Malefors, Christopher
;
Secondi, Luca
;
Marchetti, Stefano
; …
- In:
Socio-economic planning sciences : the international …
82
(
2022
)
1
,
pp. 1-11
Persistent link: https://www.econbiz.de/10013363446
Saved in:
7
Consumer expenditure, elasticity and value of food waste : a quadratic almost ideal demand system for evaluating changes in Mexico during COVID-19
Vargas-Lopez, Adrian
;
Cicatiello, Clara
;
Principato, …
- In:
Socio-economic planning sciences : the international …
82
(
2022
)
1
,
pp. 1-10
Persistent link: https://www.econbiz.de/10013363447
Saved in:
8
Special issue: food loss and waste management during COVID-19 : exploring the major challenges and future directions along the food supply chain
Secondi, Luca
;
Principato, Ludovica
;
Formentini, Marco
- In:
Socio-economic planning sciences : the international …
83
(
2022
),
pp. 1-4
Persistent link: https://www.econbiz.de/10013363692
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