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~subject:"Lebensmittelkonsum"
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Lebensmittelkonsum
Consumer behaviour
90
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88
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87
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85
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62
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50
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22
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Nayga, Rodolfo M. <Jr.>
14
Gil, José María
7
Drichoutis, Andreas C.
5
Lazaridis, Panagiotis
5
Gracia, Azucena
3
Klonaris, Stathis
3
Akbay, Cuma
2
Angulo, Ana M.
2
Chern, Wen S.
2
Fang, Di
2
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1
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1
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1
Boz, Ismetr
1
Burkert, Melina
1
Capps, Oral
1
Dhehibi, B.
1
Dogbe, Wisdom
1
Dong, Diansheng
1
Garcia, A.
1
Gil, J. M.
1
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1
Gustavsen, Geir Wæhler
1
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1
Hung, Yung
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1
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European review of agricultural economics : ERAE
5
Agricultural and resource economics review : ARER
2
Applied economics
2
Food policy : economics planning and politics of food and agriculture
2
Bulletin / Texas A and M University System, Texas Agricultural Experiment Station : B
1
Economies et sociétés ; 34,10/11
1
International journal of hospitality management
1
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1
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1
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1
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1
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1
Q open : a journal of agricultural, climate, environmental, food, resource, and rural development economics
1
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ECONIS (ZBW)
22
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1
Are there trade-offs in valuation with respect to greenhouse gas emissions, origin and food miles attributes?
Akaichi, Faical
;
Nayga, Rodolfo M. <Jr.>
;
Nalley, …
- In:
European review of agricultural economics : ERAE
44
(
2017
)
1
,
pp. 3-31
Persistent link: https://www.econbiz.de/10011739254
Saved in:
2
La demanda de alimentos en los países de la Unión Europea : un análisis de convergencia
Angulo, Ana M.
- In:
Revista española de economía agraria
(
1997
),
pp. 77-99
Persistent link: https://www.econbiz.de/10001253659
Saved in:
3
Food consumption and economic development in the European Union
Gil, José María
- In:
European review of agricultural economics : ERAE
22
(
1995
)
3
,
pp. 385-399
Persistent link: https://www.econbiz.de/10001191104
Saved in:
4
Regional food consumption patterns in the EU
Gil, José María
;
Garcia, A.
-
2000
Persistent link: https://www.econbiz.de/10001571074
Saved in:
5
Calorie intake and income elasticities in EU countries : a convergence analysis using cointegration
Angulo, Ana M.
;
Gil, José María
;
Gracia, Azucena
- In:
Papers in regional science : the journal of the …
80
(
2001
)
2
,
pp. 165-187
Persistent link: https://www.econbiz.de/10001579927
Saved in:
6
Forecasting food demand in Tunisia under alternative pricing policies
Dhehibi, B.
;
Gil, José María
- In:
Food policy : economics planning and politics of food …
28
(
2003
)
2
,
pp. 167-186
Persistent link: https://www.econbiz.de/10001760566
Saved in:
7
Effectiveness of a carbon tax to promote a climate-friendly food consumption
Dogbe, Wisdom
;
Gil, José María
- In:
Food policy : economics planning and politics of food …
79
(
2018
),
pp. 235-246
Persistent link: https://www.econbiz.de/10012039181
Saved in:
8
The influence of green consumption values on how consumers form overall sustainability perceptions of food products and brands
Burkert, Melina
;
Hüttl-Maack, Verena
;
Gil, José María
; …
- In:
Journal of sustainable marketing
4
(
2023
)
1
,
pp. 44-62
Persistent link: https://www.econbiz.de/10014440787
Saved in:
9
Assessing the importance of health and nutrition related factors on food demand : a variable preference investigation
Nayga, Rodolfo M. <Jr.>
;
Tepper, Beverly J.
;
Rosenzweig, Lee
- In:
Applied economics
31
(
1999
)
12
,
pp. 1541-1549
Persistent link: https://www.econbiz.de/10001465679
Saved in:
10
Effect of socioeconomic and demographic factors on away-from-home and at-home consumption of selected nutrients
Nayga, Rodolfo M. <Jr.>
;
Capps, Oral
-
1994
Persistent link: https://www.econbiz.de/10000902070
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