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North America as a precursor of changes in Western European food-purchasing patterns
Connor, John Murray - In: European review of agricultural economics : ERAE 21 (1994) 2, pp. 155-173
Persistent link: https://www.econbiz.de/10001163362
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Are structure-conduct-performance hypotheses of competition policy valid? : econometric evidence for the case of new food product introductions
Herrmann, Roland; Röder, Claudia; Connor, John Murray - In: IFO-Studien : Zeitschrift für empirische … 46 (2000) 2, pp. 177-195
Es ist Ziel dieses Beitrags, mit ökonomischen Methoden zu testen, ob wichtige Struktur-Verhaltens-Ergebnis-Hypothesen, die der deutschen und europäischen Wettbewerbspolitik zugrunde liegen, für den Fall der Neuprodukteinführungen von Lebensmitteln bestätigt werden. Es wird der Einfluß...
Persistent link: https://www.econbiz.de/10001513605
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Advertising and the food system : proceedings of a symposium held at Airlie House, Virginia, on November 6 & 7, 1980
Connor, John Murray (contributor);  … - 1983
Persistent link: https://www.econbiz.de/10000969737
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How market structure affects food product proliferation : theoretical hypotheses and new empirical evidence for the US and German food industries
Herrmann, Roland; Röder, Claudia; Connor, John Murray - 1999
Persistent link: https://www.econbiz.de/10001388137
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Market-structure determinants of national brand-private label price differences of manufactured food products
Connor, John Murray - In: The journal of industrial economics 40 (1992) 2, pp. 157-171
Persistent link: https://www.econbiz.de/10001124257
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The Changing Structure of Global Food Markets : Dimensions, Effects, and Policy Implications
Connor, John M. - 2015
In this paper I discuss trends in ownership concentration in three principal stages of the food system: food retailing, food manufacturing, and selected inputs purchased by agricultural producers and by food processors. In each of these levels, the available information from North America,...
Persistent link: https://www.econbiz.de/10014219636
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The Changing Structure of Global Food Markets : Dimensions, Effects, and Policy Implications
Connor, John M. - 2015
In this paper I discuss trends in ownership concentration in three principal stages of the food system: food retailing, food manufacturing, and selected inputs purchased by agricultural producers and by food processors. In each of these levels, the available information from North America,...
Persistent link: https://www.econbiz.de/10014188893