//--> //--> //-->
Toggle navigation
Logout
Change account settings
EN
DE
ES
FR
A-Z
Beta
About EconBiz
News
Thesaurus (STW)
Academic Skills
Help
EN
DE
ES
FR
My account
Logout
Change account settings
Login
Publications
Events
Your search terms
Search
Retain my current filters
~subject:"Measurement"
Search options
All Fields
Title
Exact title
Subject
Author
Institution
ISBN/ISSN
Published in...
Publisher
Open Access only
Advanced
Search history
My EconBiz
Favorites
Loans
Reservations
Fines
You are here:
Home
The relationship between food-...
Similar by person
Narrow search
Delete all filters
| 1 applied filter
Year of publication
From:
To:
Subject
All
Measurement
Consumer behaviour
13
Konsumentenverhalten
13
Holiday behaviour
8
Urlaubsverhalten
8
South Korea
6
Gastronomie
5
Motivation
5
Restaurant industry
5
Südkorea
5
Customer satisfaction
3
Emotion
3
Food
3
Kundenzufriedenheit
3
Lebensmittel
3
Messung
3
Tourism
3
Tourismus
3
Viral marketing
3
Virales Marketing
3
Arbeitszufriedenheit
2
Betriebliches Informationssystem
2
Business intelligence system
2
Decision
2
Dienstleistungsqualität
2
Eating habit
2
Entscheidung
2
Ernährungsverhalten
2
Food consumption
2
Gastgewerbe
2
Halal food
2
Hospitality industry
2
Hotel industry
2
Hotellerie
2
Human Resource Management
2
Information system
2
Informationssystem
2
Job satisfaction
2
Lebensmittelkonsum
2
Model of goal-directed behavior
2
more ...
less ...
Online availability
All
Undetermined
2
Type of publication
All
Article
3
Type of publication (narrower categories)
All
Article in journal
3
Aufsatz in Zeitschrift
3
Language
All
English
3
Author
All
Kim, Yeong Gug
3
Eves, Anita
2
Hyun, Martin Yongho
1
Park, Young-A
1
Published in...
All
Journal of hospitality & tourism research : JHTR ; the professional journal of the Council on Hotel, Restaurant, and Institutional Education
1
Tourism management : research, policies, practice
1
Tourism planning & development
1
Source
All
ECONIS (ZBW)
3
Showing
1
-
3
of
3
Sort
relevance
articles prioritized
date (newest first)
date (oldest first)
1
Construction and validation of a scale to measure tourist motivation to consume local food
Kim, Yeong Gug
;
Eves, Anita
- In:
Tourism management : research, policies, practice
33
(
2012
)
6
,
pp. 1458-1467
Persistent link: https://www.econbiz.de/10009576000
Saved in:
2
Measurement equivalence of an instrument measuring motivation to consume local food : a cross-cultural examination across British and Korean
Kim, Yeong Gug
;
Eves, Anita
- In:
Journal of hospitality & tourism research : JHTR ; the …
40
(
2016
)
5
,
pp. 634-652
Persistent link: https://www.econbiz.de/10011665543
Saved in:
3
Motivations to walk Jeju "Ollegil", South Korea : development and validation of a walking motivation scale
Hyun, Martin Yongho
;
Park, Young-A
;
Kim, Yeong Gug
- In:
Tourism planning & development
13
(
2016
)
4
,
pp. 486-503
Persistent link: https://www.econbiz.de/10011622979
Saved in:
Results per page
10
25
50
100
250
A service of the
zbw
×
Loading...
//-->