16s rRNA gene sequence analysis is applied in the semi-continuous fermentation of Chlorella pyrenoidosa to monitor changes in the microbial community of HPB (hydrogen-producing bacteria). The microbial community of HPB on the 4th day is mainly composed of one genus (Clostridium) including one...

To enhance energy production efficiency (EPE) from microalgae Chlorella pyrenoidosa (CP), cassava starch (CS) was mixed with CP to optimise the carbon/nitrogen (C/N) ratio and facilitate efficient dark hydrogen fermentation, followed by photo hydrogen fermentation and methanogenesis. Steam...