Pouzarová, Iveta; Vaněček, Drahoš; Forejtová, Jitka - In: Acta Universitatis Bohemiae Meridionales 2 (1999) 3, pp. 21-24
Consumption of consumer milk per 1 person in Czech Republic reduces in the last 8 years, however, consumption of milk products, including yoghurts, increases. This market is interesting for producers and present yearly about 70 mil. litres of yoghurts. After 1990, especially imported durable...
