The objective of this paper is to provide a review of recent economic literature related to the Bioeconomy, in particular aimed at identifying relevant pathways for future research in this field. The paper is organised in four main parts. First, we illustrate the economic role of the Bioeconomy...

Over the 2000s', consumers' food purchases have been increasingly informed by supply chain-related issues, with growing concerns about the sustainability of chains differing for their geographical scope. As a result, short food supply chains and local food systems have risen to policymakers and...

Increasing fish consumption along with rising competition in the global seafood market has brought fisheries and aquaculture producers to adopt several differentiation and marketing strategies. Labelling schemes were thus introduced to respond to a growing demand for traceable and sustainable...

We explore the farmers' perception of how different external drivers of changes in farming activities could lead to sustainability practices among wine producers. The general assumption is that regulatory and market forces can change the production strategies of wine producers, which could...

In this study, an integrated system dynamics model was developed for scenario analysis in sub-sectors of the Kheirabad River Basin in southwestern Iran where managing water resources is seriously challenging due to population growth and periodic drought. Afterward, the variability of water...

"Providing a comprehensive account of the latest research and thinking on the bioeconomy, Davide Viaggi brings together expert authors to reflect on the economics of using renewable biological resources to produce bio-based materials, food, energy and more, through a wide set of technological...