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-based foods, particularly meat. Despite its importance, the underlying drivers of this process have not been extensively explored … demand, supply, and consumer preferences in driving the increase in meat consumption in Spain, a Mediterranean country that …
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Nutrition transition is driven by quantity increase and structural change in food consumption. Particularly, meat … effect on nutrition improvement into direct income effect and structural change effect, mediated by meat consumption share …
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There is growing concern among policymakers and researchers about the negative health and climate impacts of meat …. From the climate perspective, reductions in meat purchases could reduce emissions from production and consumption. …
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