In light of sharp declines in the Food Stamp Program caseload, examines the well-being of those who have left the program. Notes that about half of those who exited in 1997 were employed two years later, while more than half had incomes below the poverty line. Also notes food insecurity with...

This article describes the study design, data collection methods, 24-hour dietary recall protocol, and sample characteristics.

This report from the field describes the design, implementation, and early evaluation results of the Healthy Weight Collaborative, a federally supported learning collaborative to develop, test, and disseminate an integrated change package of six promising, evidence-based clinical and...

The Summer Electronic Benefits Transfer for Children demonstration offered a rigorous test of the impact of providing a monthly benefit of $60 per child eligible for free or reduced-price school meals—using existing electronic benefit transfer (EBT) systems—on food insecurity among...

On an average school day, school lunch participants consume more fruits and vegetables, including relatively more at school and less away from school compared to nonparticipants.