This paper examines whether participation in workfare and food grain subsidy programs in India impacts health and nutritional status of women and children in participating households, using short-term morbidity and body mass index (BMI) as indicators. Using the Indian Human Development Survey...

This paper explores the concept of women’s nutritional empowerment and develops a framework for operationalizing it. The paper specifically focuses on the nutritional outcomes of women themselves, rather than on their children. The emphasis on nutritional empowerment addresses an important gap...

This paper brings together existing literature on the Mahatma Gandhi National Rural Employment Guarantee Act (MGNRGEA) and the Public Distribution System (PDS) in India, offering a narrative review of the evidence on impacts on food security, health and nutrition of beneficiaries. Both programs...

This paper examines whether the combined participation in workfare and food grain subsidy programmes in India impacts the nutritional and health status of women and children, using body mass index (BMI) and short-term morbidity as indicators. Based on a nationally representative panel data...

Acute respiratory infections and diarrhoea globally identified as poising major threats to survival of children under the age of five. This is also true for India, where these two diseases have been the major causes behind infant mortality both in 1997 as well as 1998. Prevention as well as...