Evidence assembled in this special issue of Food Policy shows that rising rural population densities in parts of Africa are profoundly affecting farming systems and the region’s economies in ways that are underappreciated in current discourse on African development issues. This study...

In this study we calibrate a CGE model to Mozambique’s newest social accounting matrix (SAM) to consider economywide growth, poverty, and nutrition impacts under alternative agricultural growth scenarios. Scenarios are compared over the period 2009–2019, which coincides with the...

This report assesses the impact of the International Food Policy Research Institute’s (IFPRI) Global Research Program on Priorities for Public Investment in Agriculture and Rural Areas (“GRP-3â€). Initiated in 1998, the stated objectives of the research program were (1) to...

Ethiopia’s national development strategy, A Plan for Accelerated and Sustained Development to End Poverty for 2005/06 to 2009/10 (PASDEP) places a major emphasis on achieving high rates of agricultural and overall economic growth. Consistent with the PASDEP, Ethiopia is also in the...

Because many rural poor live in areas far away from markets, we investigate whether better road access could help improve their livelihood and reduce rural poverty. We use three waves of a primary panel survey at the household level conducted in 18 remote natural villages in China to study how...

The combination of the recent global food and financial crises has had severe negative consequences on food security in Tajikistan. High dependence on food imports has made Tajikistan extremely vulnerable to the increasing global food prices and the volatility and transmission of global food...

""Ghana’s Growth and Poverty Reduction Strategy (GPRS II; November, 2005) which spans the period 2006 – 2009 intends to shift the strategic focus of the country’s development agenda from the direct anti-poverty objectives of the GPRS I to a more growth-oriented strategy. The...