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Unit Value Biases in Price Elasticities of Demand for Meat in Indonesia

Olivia, Susan; Gibson, John - In: Australasian Agribusiness Review 13 (2005)

, data from 29,000 households on Java are used to estimate a demand system for beef, chicken and other meat groups. Java … meat demand in Indonesia may help exporters to set appropriate pricing strategies and to model future demands. In contrast … to developed countries, where meat demand studies often use aggregate data, Indonesian studies rely on household surveys …

Persistent link: https://www.econbiz.de/10010882893

Cover and Contents Pages

2009

Includes cover page, journal info, contents page, and editorial information

Persistent link: https://www.econbiz.de/10009446503

Quantifizierung des Einflusses der äußeren Produktgestaltung auf die Geschmacksbewertung und auf die Kaufbereitschaft bei Wein mittels eines Charakteristikamodells

Szolnoki, Gergely; Hoffmann, Dieter; Herrmann, Roland - In: Journal of International Agricultural Trade and Development 60 (2011) 1

Die erhebliche Erweiterung des Weinangebots in den letzten Jahren hat zu einer großen Differenzierung geführt, die nicht nur über eine stärkere Variation der Geschmackseindrücke erkennbar ist, sondern auch durch die zunehmende Verwendung von Qualitätssignalen. Als Qualitätssignale werden...

Persistent link: https://www.econbiz.de/10011143136

Cover, Front Matter, and Table of Contents

Khanna, Neha; Basu, Arnab K. - In: Agricultural and Resource Economics Review 42 (2013) 2

Persistent link: https://www.econbiz.de/10011082880

Quantitative analysis of the household’s expenditure for food

Dudek, Hanna - In: Problems of World Agriculture / Problemy Rolnictwa … 11 (2011) 26

The paper deals with the dependence of the share of households’ food expenditure on the total expenditure and the household’s size. This problem is important in applied welfare economics. According to the Engel’s law, the poorer household, the greater proportion of its total expenditure is...

Persistent link: https://www.econbiz.de/10011125682

Table of Contents and Front Matter

In: Agricultural and Resource Economics Review 43 (2014) 2

Persistent link: https://www.econbiz.de/10010888136

A Holistic Approach to Consumer Research on Expectations Regarding Animal Husbandry

Christoph, Inken B.; Buergelt, Doreen; Salamon, Petra; … - International European Forum on Innovation and System … - 2012

Based on existing literature this paper reviews expectations of consumers, producers, other interest groups and citizens with respect to animal welfare and animal husbandry and indicates knowledge gaps as well. Findings enable us to develop a holistic research approach to analyse consumers’...

Persistent link: https://www.econbiz.de/10010880540

Public Acceptance of and Willingness to Pay for Nanofood: Case of Canola Oil

Zhou, Guzhen; Hu, Wuyang; Schieffer, Jack; Robbins, Lynn - Agricultural and Applied Economics Association - AAEA - 2013

Nanotechnology has tremendous potential in food and agriculture. Few economic studies focused on specific products made using nanotechnology, let alone food or food related products. Using a national choice experiment survey, this analysis examines consumers’ valuations for nano-attributes. As...

Persistent link: https://www.econbiz.de/10010880872

Is willingness to pay (WTP) for beef quality grades affected by consumer demographics and meat consumption preferences?

Lyford, Conrad P.; Thompson, John M.; Polkinghorne, Rod; … - In: Australasian Agribusiness Review 18 (2010)

Persistent link: https://www.econbiz.de/10010882883

Product Information and Willingness-to-Pay: A Case Study of Fair Trade Coffee on Chinese Market

Yang, Shang-Ho; Guan, Huanda; Hu, Wuyang; Liu, Yun - Agricultural and Applied Economics Association - AAEA - 2012

Persistent link: https://www.econbiz.de/10010916588