The restructuring process of the food markets in South Africa is at an advanced stages of consolidation and the emergence dominance of few supermarket chains expanding into non-traditional areas, through franchise format stores and forecourt stores overtaking informal wet markets and green...

The rise of supermarkets, together with large-scale food manufacturers, has deeply transformed agri-food markets in many countries. This expansion has been evident in South Africa as well. Increasing attention has been and is being paid to the growth of supermarkets in countries outside of North...

Reliable data on private sector agricultural research and development is globally scarce, particularly in developing countries. In South Africa, it has been observed that research performance by the public sector via the Agricultural Research Council has declined in recent years and...