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Restaurant industry
Consumer behaviour
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Tourism industry
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Customer satisfaction
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Unternehmenserfolg
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PLS-SEM
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Sustainable development
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Hallak, Rob
5
Lee, Craig
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O'Connor, Peter
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Abdullah, Saddam
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Assaker, Guy
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Sardeshmukh, Shruti R.
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Van Cauwenberge, Philippe
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Vander Bauwhede, Heidi
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International journal of contemporary hospitality management
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International journal of hospitality management
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Journal of business research : JBR
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Journal of retailing and consumer services
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The Cornell hospitality quarterly
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Tourism management : research, policies, practice
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ECONIS (ZBW)
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Firm performance in the upscale restaurant sector : the effects of resilience, creative self-efficacy, innovation and industry experience
Hallak, Rob
;
Assaker, Guy
;
O'Connor, Peter
;
Lee, Craig
- In:
Journal of retailing and consumer services
40
(
2018
),
pp. 229-240
Persistent link: https://www.econbiz.de/10011801953
Saved in:
2
Does restaurant menu information affect customer attitudes and behavioral intentions? : a cross-segment empirical analysis using PLS-SEM
Khodr, Fakih
;
Assaker, Guy
;
Assaf, A. Georges
;
Hallak, Rob
- In:
International journal of hospitality management
57
(
2016
),
pp. 71-83
Persistent link: https://www.econbiz.de/10011581264
Saved in:
3
User-generated reviews and the financial performance of restaurants
Abdullah, Saddam
;
Van Cauwenberge, Philippe
;
Vander …
- In:
International journal of contemporary hospitality management
34
(
2022
)
10
,
pp. 3697-3714
Persistent link: https://www.econbiz.de/10013412940
Saved in:
4
Review ratings, sentiment in review comments, and restaurant profitability : firm-level evidence
Abdullah, Saddam
;
Van Cauwenberge, Philippe
;
Vander …
- In:
The Cornell hospitality quarterly
65
(
2024
)
3
,
pp. 378-392
Persistent link: https://www.econbiz.de/10014634770
Saved in:
5
Innovation, entrepreneurship, and restaurant performance : a higher-order structural model
Lee, Craig
;
Hallak, Rob
;
Sardeshmukh, Shruti R.
- In:
Tourism management : research, policies, practice
53
(
2016
),
pp. 215-228
Persistent link: https://www.econbiz.de/10011440063
Saved in:
6
Investigating the moderating role of education on a structural model of restaurant performance using multi-group PLS-SEM analysis
Lee, Craig
;
Hallak, Rob
- In:
Journal of business research : JBR
88
(
2018
),
pp. 298-305
Persistent link: https://www.econbiz.de/10011869754
Saved in:
7
Creativity and innovation in the restaurant sector : supply-side processes and barriers to implementation
Lee, Craig
;
Hallak, Rob
;
Sardeshmukh, Shruti R.
- In:
Tourism management perspectives : TMP
31
(
2019
),
pp. 54-62
Persistent link: https://www.econbiz.de/10012112967
Saved in:
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