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~subject:"Rindfleisch"
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Rindfleisch
Crop Production/Industries
46
Farm Management
33
Production Economics
27
Resource /Energy Economics and Policy
27
USA
25
United States
25
Land Economics/Use
23
Environmental Economics and Policy
21
Agribusiness
17
cotton
15
Research and Development/Tech Change/Emerging Technologies
13
precision farming
13
Agricultural and Food Policy
11
Demand and Price Analysis
10
Theorie
10
Theory
10
Community/Rural/Urban Development
9
Tennessee
9
Willingness to pay
9
Baumwollanbau
8
Beef
8
Cotton production
8
Zahlungsbereitschaftsanalyse
8
Cotton
7
Livestock Production/Industries
7
Marketing
7
Research Methods/ Statistical Methods
7
Risk and Uncertainty
7
nitrogen
7
switchgrass
7
Greenhouse gas emissions
6
Immobilienpreis
6
Real estate price
6
risk
6
Baumwolle
5
Cattle farming
5
Cattle market
5
Climate change
5
Consumer behaviour
5
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English
7
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Clark, Christopher David
6
Lambert, Dayton M.
6
Boyer, Christopher N.
3
Griffith, Andrew P.
3
Jensen, Kimberly L.
3
Li, Xiaogu
2
English, Burton C.
1
Holley, Kristen
1
Martin, William J.
1
Ren, Yongwang
1
Roberts, Roland K.
1
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Journal of agricultural and applied economics : JAEE
3
Journal of agricultural and resource economics : JARE ; the journal of the Western Agricultural Economics Association
2
Food policy : economics planning and politics of food and agriculture
1
Western journal of agricultural economics : WJAE
1
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ECONIS (ZBW)
7
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1
Adoption of warm season grasses by beef cattle producers in the Fescue Belt
Ren, Yongwang
;
Lambert, Dayton M.
;
Clark, Christopher David
- In:
Journal of agricultural and resource economics : JARE ; …
47
(
2022
)
1
,
pp. 190-208
Persistent link: https://www.econbiz.de/10012990443
Saved in:
2
Consumer willingness to pay for beef grown using climate friendly production practices
Li, Xiaogu
;
Jensen, Kimberly L.
;
Clark, Christopher David
; …
- In:
Food policy : economics planning and politics of food …
64
(
2016
),
pp. 93-106
Persistent link: https://www.econbiz.de/10011633883
Saved in:
3
Seasonal hay feeding for cattle production in the Fescue Belt
Boyer, Christopher N.
;
Lambert, Dayton M.
;
Griffith, …
- In:
Journal of agricultural and applied economics : JAEE
52
(
2020
)
1
,
pp. 16-29
Persistent link: https://www.econbiz.de/10012268937
Saved in:
4
Consequentiality beliefs and consumer valuation of extrinsic attributes in beef
Li, Xiaogu
;
Jensen, Kimberly L.
;
Lambert, Dayton M.
; …
- In:
Journal of agricultural and applied economics : JAEE
50
(
2018
)
1
,
pp. 1-26
Persistent link: https://www.econbiz.de/10012038049
Saved in:
5
Bivariate MIMIC analysis of pasture management and prescribed grazing practices used by beef cattle producers
Holley, Kristen
;
Jensen, Kimberly L.
;
Lambert, Dayton M.
; …
- In:
Journal of agricultural and resource economics : JARE ; …
45
(
2020
)
1
,
pp. 56-77
Persistent link: https://www.econbiz.de/10012427887
Saved in:
6
Factors influencing use and frequency of rotational grazing for beef cattle in Tennessee
Boyer, Christopher N.
;
Lambert, Dayton M.
;
Griffith, …
- In:
Journal of agricultural and applied economics : JAEE
54
(
2022
)
2
,
pp. 394-406
Persistent link: https://www.econbiz.de/10013341885
Saved in:
7
The effects of alternative beef import quota regimes on the beef industries of the aggregate United States and Hawaii
Roberts, Roland K.
- In:
Western journal of agricultural economics : WJAE
10
(
1985
)
2
,
pp. 230-244
Persistent link: https://www.econbiz.de/10001032019
Saved in:
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