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Adoption of warm season grasses by beef cattle producers in the Fescue Belt
Ren, Yongwang; Lambert, Dayton M.; Clark, Christopher David - In: Journal of agricultural and resource economics : JARE ; … 47 (2022) 1, pp. 190-208
Persistent link: https://www.econbiz.de/10012990443
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Consumer willingness to pay for beef grown using climate friendly production practices
Li, Xiaogu; Jensen, Kimberly L.; Clark, Christopher David; … - In: Food policy : economics planning and politics of food … 64 (2016), pp. 93-106
Persistent link: https://www.econbiz.de/10011633883
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Seasonal hay feeding for cattle production in the Fescue Belt
Boyer, Christopher N.; Lambert, Dayton M.; Griffith, … - In: Journal of agricultural and applied economics : JAEE 52 (2020) 1, pp. 16-29
Persistent link: https://www.econbiz.de/10012268937
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Consequentiality beliefs and consumer valuation of extrinsic attributes in beef
Li, Xiaogu; Jensen, Kimberly L.; Lambert, Dayton M.; … - In: Journal of agricultural and applied economics : JAEE 50 (2018) 1, pp. 1-26
Persistent link: https://www.econbiz.de/10012038049
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Bivariate MIMIC analysis of pasture management and prescribed grazing practices used by beef cattle producers
Holley, Kristen; Jensen, Kimberly L.; Lambert, Dayton M.; … - In: Journal of agricultural and resource economics : JARE ; … 45 (2020) 1, pp. 56-77
Persistent link: https://www.econbiz.de/10012427887
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Factors influencing use and frequency of rotational grazing for beef cattle in Tennessee
Boyer, Christopher N.; Lambert, Dayton M.; Griffith, … - In: Journal of agricultural and applied economics : JAEE 54 (2022) 2, pp. 394-406
Persistent link: https://www.econbiz.de/10013341885