This paper explores the concept of women’s nutritional empowerment and develops a framework for operationalizing it. The paper specifically focuses on the nutritional outcomes of women themselves, rather than on their children. The emphasis on nutritional empowerment addresses an important gap...

From 2000 to 2014, per capita gross domestic product in Sub-Saharan Africa increased by almost 35 percent in real terms, doubling in some countries. Such progress happened while agricultural productivity growth remained low in the aggregate, despite some bright spots, and poverty reduction was...

This article proposes that objective food price risk differs between rural and urban areas of infrastructure-poor economies characterised by spatially concentrated patterns of foodgrains storage. This difference implies an urban bias having adverse welfare effects for peasants who seasonally...