Similar Search Results

Service customer orientation and social sustainability : the case of small medium enterprises

Lee, Corrinne Mei Jyin; Norbani Che Ha; Sharifah … - In: Journal of business research : JBR 122 (2021), pp. 751-760

Persistent link: https://www.econbiz.de/10012420620

Supply chain risk and SME business continuity strategies in the food industry during COVID-19 pandemic

Mohezar, Suhana; Marini Nurbanum Mohamad; Mohd Nor, … - In: Continuity & Resilience Review 5 (2023) 2, pp. 116-134

Purpose This study aimed to (1) identify supply chain risks faced by small and medium-sized enterprises (SMEs) in food businesses during the COVID-19 pandemic and (2) investigate the business continuity management (BCM) strategies employed by organisations during the COVID-19 pandemic....

Persistent link: https://www.econbiz.de/10014703056

The impact of internal factors on small business success : a case of small enterprises under the FELDA scheme

Khadijah Mohamad Radzi; Mohammad Nazri Mohd Nor; Suhana … - In: Asian Academy of Management journal : AAMJ 22 (2017) 1, pp. 27-55

Persistent link: https://www.econbiz.de/10011797858

Supply chain risk and SME business continuity strategies in the food industry during COVID-19 pandemic

Suhana Mohezar Ali; Marini Nurbanum Mohamad; Mohammad … - In: Continuity & resilience review 5 (2023) 2, pp. 116-134

Persistent link: https://www.econbiz.de/10014312985