Inclusive agricultural value chains (VCs) are potential drivers for poverty reduction, food security, and women’s empowerment. This report assesses the implementation of the Agricultural Technical and Vocational Education Training for Women Program (ATVET4Women) that aims to support women with...

We conduct a synthetic review of the literature examining relationships between domains of women’s empowerment and food system outcomes. Many studies report significant positive associations between women’s empowerment and intrahousehold gender equality with child dietary and nutrition...

In this paper, the authors describe the adaptation and validation of a project-level WEAI (or pro-WEAI) that agricultural development projects can use to identify key areas of women’s (and men’s) disempowerment, design appropriate strategies to address identified deficiencies, and monitor...

Policy interventions that improve women’s status and reduce gender inequalities are expected to contribute to the well-being of not only the women themselves but also their children. Because women have the responsibility of caring for children and preparing food for the household in many...

The fifth Sustainable Development Goal—to “achieve gender equality and empower all women and girls”—reflects a growing consensus that these are key objectives of development policy in their own right, while also contributing to improved productivity and increased efficiency, especially...

Given the need for valid measures of women's empowerment to monitor SDG5 and design advantages of pro-WEAI, an assessment of its measurement properties is warranted. This paper has three aims: 1) to assess in two GAAP2 projects the measurement properties of survey question (item) sets used to...