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In 2011, in collaboration with the United States Agency for International Development (USAID), the Democratic Republic of Congo’s government launched the Food Production, Processing, and Marketing project — which aimed to raise incomes and improve food security in the target areas by...
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The role and impact of non-state extension services providers have not been studied adequately. In this paper, we assess the performance of the non-State extension service provision through farmers organization (FOs) in Mozambique. Using participating methods, focused group discussions, and key...
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The assumption underlying this hypothesis is that farmers lack the knowledge, resources, or both to adequately prevent, anticipate, prepare for, cope with, and recover from shocks. Extension and advisory services may be able to rectify this information asymmetry, or knowledge inequality, by...
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