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Implementing Sustainable Development Goals within the COVID-19 pandemic future challenges for the 2030 Agenda

Żbikowska, Anna Rydz - In: Comparative economic research : Central and Eastern Europe 25 (2022) 4, pp. 135-160

The COVID-19 pandemic has severely changed the world economy and jeopardized the implementation of Sustainable …

Persistent link: https://www.econbiz.de/10014234462

“Sustainability” a semi-globalisable concept for international food marketing : consumer expectations regarding sustainable food ; an explorative survey in industrialised and emerging countries

Meyer-Höfer, Marie von; Spiller, Achim - 2014

Today’s global food production and consumption often stand in sharp contrast to the objectives of sustainable development. Sustainable food products, characterised by higher environmental or ethical standards than conventional equivalents, are therefore an essential mean of addressing this...

Persistent link: https://www.econbiz.de/10010430775

Key policy actions for sustainable land and water use to serve people

Braun, Joachim von; Gulati, Ashok; Kharas, Homi Jamshed - 2017

To achieve food security for all, new resource policies for sustainable land and water use are needed. Land, water and energy need to be considered jointly in policies, not in isolation. G20 countries' policy makers, corporate and civil society actors, and those of other countries should act in...

Persistent link: https://www.econbiz.de/10011666651

Key policy actions for sustainable land and water use to serve people

Braun, Joachim von; Gulati, Ashok; Kharas, Homi Jamshed - 2017

To achieve food security for all, new resource policies for sustainable land and water use are needed. Land, water and energy need to be considered jointly in policies, not in isolation. United Nations, G20 countries’ policy makers, corporate and civil society actors, and those of other...

Persistent link: https://www.econbiz.de/10011741866

Thoughts on how trade, and WTO rules, can contribute to the post-2015 development agenda

Roberts, Michael - 2014 - Manuscript date: 13 June 2014

date. Indeed, sustainable development is recognized as an objective in the Marrakesh Agreement Establishing the World Trade …

Persistent link: https://www.econbiz.de/10010362167

Trade Liberalization, Food Security and the Environment : The Neoliberal Threat to Sustainable Rural Development

Gonzalez, Carmen G. - 2011

developing world. It chronicles the patterns of trade and production that contribute to this problem from the colonial period … International Monetary Fund (IMF), the World Bank, and the World Trade Organization (WTO) exacerbate hunger and environmental … earnings needed to finance the import of food and other necessities to fluctuating world market prices for agricultural …

Persistent link: https://www.econbiz.de/10014050535

Geographical Indications, Food Safety, and Sustainability : Conflicts and Synergies

Wirth, David A. - 2017

This paper examines the legal and policy relationships amongst international standards for GIs, food safety requirements, and voluntary claims related to a food’s attributes. The paper addresses those relationships within the context of international trade agreements protecting GIs, such as...

Persistent link: https://www.econbiz.de/10014136751

Redirecting investment for a global food system that is sustainable and promotes healthy diets

Bianchi, Eduardo; Bowyer, Catherine; Morrison, J. A.; … - 2018

More and better quality private sector investment in food systems will be needed if countries are to achieve their Sustainable Development Goals. The key challenge addressed in this paper is how investment in food systems can be redirected such that it is both adequate to drive dynamic food...

Persistent link: https://www.econbiz.de/10011901880

The implications of agricultural trade and market developments for food security

Tallard, Grégoire; Liapis, Peter S.; Pilgrim, Graham - 2016

Reducing hunger and undernourishment is a global priority and the Sustainable Development Goals (SDGs) have the ambitious target of eradicating hunger entirely by 2030. Using the OECD-FAO Agricultural Outlook to 2024, this paper provides projections on the availability of calories at the...

Persistent link: https://www.econbiz.de/10011580289

Transforming agri-food sectors to mitigate climate change : the role of green finance

Batini, Nicoletta - In: Vierteljahrshefte zur Wirtschaftsforschung 88 (2019) 3, pp. 7-42

sustainability and human health. Feeding a growing world while remaining within safe social-ecological planetary boundaries, as … Nachhaltigkeit als auch die menschliche Gesundheit. Es ist machbar, eine wachsende Welt sozial und ökologisch sicher zu ernähren, wie …

Persistent link: https://www.econbiz.de/10012155001