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An optimal phased replanting approach for cocoa trees with application to Ghana

Mahrizal; Nalley, Lawton Lanier; Dixon, Bruce L.; Popp, … - In: Agricultural economics : the journal of the … 45 (2014) 3, pp. 291-302

Persistent link: https://ebvufind01.dmz1.zbw.eu/10010414419

Cocoa : its cultivation and preparation : with illustrations

Johnson, William Henry - 1912

Persistent link: https://ebvufind01.dmz1.zbw.eu/10000540282

Validated method -- method description for the detection of cocoa butter equivalents in cocoa butter and plain chocolate

Buchgraber, Manuela (contributor); Anklam, Elke (contributor) - European Commission / Joint Research Centre - 2003

Persistent link: https://ebvufind01.dmz1.zbw.eu/10015318452

Product prices and technological choice : the case of the international cocoa processing industry

Cohen, S. I. - In: The journal of development studies : JDS 22 (1986) 3, pp. 573-582

Persistent link: https://ebvufind01.dmz1.zbw.eu/10003514890

Exchange rate regimes and global cocoa trade: to float or to peg?

Addai, Bismark; Gyimah, Adjei Gyamfi; Poku-Agyemang, Kwadwo - In: Cogent economics & finance 8 (2020) 1, pp. 1-10

The effectiveness of different exchange rate systems continues to attract the attention of many scholars, however, most discussions on exchange rate regimes have focused on how the phenomenon affects economic growth, economic stability, financial crises, international tourism, and international...

Persistent link: https://ebvufind01.dmz1.zbw.eu/10012219368