The wine market is facing new challenges that require a high degree of competitiveness. To support the agricultural sector the European Commission has issued regulations (Regulation 510/2006 followed by Regulation 1151/2012) regarding the protected designations of origin (PDO) and protected...

The application of biotechnology and genetics to plant science and agronomy is at the basis of the new breeding techniques, including Genome Editing (GE). A choice experiment was undertaken to investigate Italian consumers’ preferences for bread made with gene-edited wheat. Respondents were...