This paper evaluates the impact of an integrated rural development programme on farming techniques and food security in the Gaza area of rural Mozambique. We examine the impact of a group-based approach, in a country with few impact evaluations of technol

Following an overview on the fast changing global context of agriculture, and food and nutrition security, this paper provides a framework for identifying the set of essential international public goods for a well-functioning world agriculture and food sy

The consequences of climate change for agriculture and food security in developing countries are of serious concern. Due to their reliance on rain-fed agriculture both as a source of income and consumption, many low-income countries are generally considered to be most vulnerable to climate...

World hunger is prevalent yet receives relatively less attention compared to poverty. The MDGs have taken a step to address this with the resolution of halving the number of starving people in the world by 2015. A substantial and sustainable reduction in hunger will also greatly improve the...

Using data from the 1995 Malawi Financial Markets and Food Security Survey, this study seeks to discover if women?s relative control over household resources or intra-household bargaining power in rural Malawi, gauged by their access to microcredit, plays a role in children?s food security,...

While the nutritional status of individuals became in recent years a central issue in development economics, relevant and reliable data are often scarce. Available living standard surveys provide a wide set of information about household food consumption and calorie intake. Yet, due to the focus...

The paper considers the impact of livelihoods oriented agricultural service provision for smallholder farmers on gender relationships and food security. The paper contents that the democratization and liberalization of agricultural services towards participatory, bottom-up approaches, from the...