We estimate calories available to workers' households in the USA, Belgium, Britain, France and Germany in 1890/1. We employ data from the United States Commissioner of Labor survey (see Haines, 1979) of workers in key export industries. We estimate that households in the USA, on average, had...

We trace the development of the household expenditure survey from its conception during the Napoleonic Wars until the 1960s. We have compiled the first historical bibliography of household budget surveys in Western Europe and, using the surveys themselves as source material, have traced the...

We estimate calories available to workers' households in the USA, Belgium, Britain, France and Germany in 1890/1. We employ data from the United States Commissioner of Labor survey (see Haines, 1979) of workers in key export industries. We estimate that households in the USA, on average, had...

We examine Trevon Logan's 2009 claim to have found low levels of nutrition among British worker's households in the late 19th century. Using the same data, we conclude that Logan's estimates are thirty percent too low. Logan buttressed his estimates by claiming that the income elasticity of...

We trace the development of the household expenditure survey from its conception during the Napoleonic Wars until the 1960s. We have compiled the first historical bibliography of household budget surveys in Western Europe and, using the surveys themselves as source material, have traced the...

The paper presents a statistical generalisation, to working families in the whole of Britain, of Rowntree's finding that absolute poverty declined dramatically in York between 1899 and 1936. We use poverty lines devised by contemporary social investigators and two relatively newly-discovered...

The paper presents a statistical generalisation, to working families in the whole of Britain, of Rowntree's finding that absolute poverty declined dramatically in York between 1899 and 1936. We use poverty lines devised by contemporary social investigators and two relatively newly-discovered...

We examine Trevon Logan's 2009 claim to have found low levels of nutrition among British worker's households in the late 19th century. Using the same data, we conclude that Logan's estimates are thirty percent too low. Logan buttressed his estimates by claiming that the income elasticity of...

This paper estimates and investigates the reduction, almost to elimination, of absolute poverty among working households in Britain between 1904 and 1937. To do this, it exploits two newly-digitised data sets. The paper is a statistical generalisation, to working families in the whole of...