Este libro, basado en la experiencia de campo del IFPRI y en la interacción con diversas organizaciones asociadas, está dirigido a ayudar a los practicantes del desarrollo a superar estas restricciones. La audiencia principal es la operativa—agencias de asistencia bilaterales o...

The International Food Policy Research Institute (IFPRI), like many development practitioners, often finds that insufficient information constrains its research efforts with partner organizations in developing countries. Solid data are often lacking on the nature of poverty, food insecurity, and...

"For 30 years, U.S. food and nutrition scientists and policymakers concerned with food and nutrition have explored the possibility of making the human right to food (HRF) the moral and legal cornerstone of U.S. domestic and international initiatives in this area. The U.S. government has...

"For the health community, globalization offers opportunities but also poses important challenges. Dramatic progress has been made in the area of health over the past forty years; however, improvements have been unequally distributed across regions. Developing countries share a disproportionate...

"It has long been known that good nutrition is essential to children's physical and cognitive development, but recent evidence sheds new light on the optimal timing of interventions to improve child nutrition and the long-term effects of such interventions. Recent studies have shown that...

"With high food prices threatening the food security of millions of vulnerable households around the world, hunger and malnutrition are back in the headlines. The world is making only slow progress in reducing food insecurity, according to the Global Hunger Index (GHI). Some regions—in...

"This paper explores the possibility of applying.. methods... known as small-area estimation to the study of children's nutritional status as measured by anthropometry. This research in Tanzania is the first attempt to map nutrition in an African country using small-area estimation. The study...

"Over the past decade, donor-funded policies and programs designed to address undernutrition in the Global South have shifted away from agriculture-based strategies toward nutrient supplementation and food fortification programs. Given the potential benefits resulting from agriculture-based...

"Studies have shown that malnourished children in developing countries score lower on tests of cognitive function and fail to acquire fine motor skills at the normal rate. Do the effects of nourishment—good or bad—in early childhood linger into adolescence and adulthood, or do they fade away...