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selection attribute
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Cha, Seong Soo
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Wang, Xiao-Wu
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Journal of food products marketing : innovations in food advertising, food promotion, food publicity, food sales promotion
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A cross-national study on selection attributes of instant noodle between China and Korea
Cha, Seong Soo
;
Wang, Xiao-Wu
- In:
Journal of food products marketing : innovations in …
26
(
2020
)
1
,
pp. 1-16
Persistent link: https://www.econbiz.de/10012243938
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