This paper aims to address the problem of achieving soybean production and how technological factors influence the realization of production. Was choosing the most efficient technological variants of crop. We compared in the experiment realized at ARDS Turda how the two systems works: classic...

The yield dates recorded in the period 2016-2018 indicate that soybean is less demanding at the soil cultivation system, so that in the three years of experimentation, the average yield achieved in the classical soil cultivation system had a close value of that obtained in the minimum system...

The purpose of this paper is to evaluate the soybean yield obtained from the application of the minimum tillage system compared to the classical tillage system. Conservative tillage systems have become an important part of agriculture, and the need to apply these systems is justified by the...

The importance of soybeans derives from the multiple uses in the human nutrition, animal feeding, industry, but also as a plant that improves the physical properties of the soil by improving the soil in nitrogen. Regardless of the use of practical cultures, for obtaining high yield in terms of...

The purpose of this paper is to evaluate the soybean yield obtained from the application of the additional fertilization and economic efficiency determination. Experimental factors: Factor A - the fertilization: a1-N20P20K0 (100 kg/ha), applied simultaneously with sowing, a2-N20P20K0 (100...

The present study proposes an analysis of how the changes and trends of soybean surfaces and produced crops have been influenced by the coupled support in the years 2015 and 2016. For this purpose qualitative and quantitative research methods will be used on the data obtained with the...

Understanding that the environment is more than the resource base of human economic activities was a watershed in the awareness of the real value of the environment and the need for an assessment of its quality. The complex of benefits from ecosystems that people obtain in the literature became...