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Irrigated agriculture in most parts of Sub-Saharan Africa has not been encouraging even with the threat of severe adverse effects of global food and financial crises and a scourge of the consequences of climate change. The situation in the West African Sahel is even more disturbing since it is...
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Despite public-sector attempts at developing irrigation, most smallholder farmers in Northern Ghana still rely on manual methods to irrigate dry-season vegetables on small acreages. A field survey was carried out to ascertain the potential of motorized pumps in irrigated agriculture in the...
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Adequate agricultural production for food and nutrition security as well as better incomes for farmers and rural inhabitants represent key development objectives of many nations, and they are most crucial in Africa. Water is critical in food production, and its use now and in the future is a...
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The contribution of farming to food security, nutrition, employment and poverty alleviation in Africa cannot be overemphasised. This paper analysed the effects of adopting ecosystem-based farm management practices (EBFMPs) on the livelihoods of irrigation farmers in Africa, using Ghana as a case...
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The study conducted in morocco, within FAO/ROA project, showed that agriculture, while being affected by exogenous natural conditions and macroeconomic factors, contributes significantly to environmental amenities, poverty alleviation, social viability and national culture. The analysis of...
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