Household Income & Expenditure Survey (2006/07) data were used to estimate the impacts of ‘Samurdhi’ – the largest state-sponsored microfinance program in Sri Lanka – on the status of household income, health, education, and food and non-food consumption. Propensity Score Matching was...

The effect of a set of private/market (i.e. financial implications, internal efficiency, market response) and public/non-market (i.e. government regulation, judiciary/legal system) incentives for a firm to act voluntarily on environmental quality is examined. It uses the levels of adoption of...

This study examines the extent to which farming practices have adjusted to the presence of urbanization in Canada. In particular, we compare the adoption rates for environmental management systems (EMSs) by farmers close to urbanized areas versus those in more rural, isolated regions. Using...

The objectives of this study are (i) to assess consumer perceptions on fresh milk that are stored in tetra-packs, and (ii) to determine the relationship between the perceptions and the socio-economic characteristics of the consumers. Using Caswell's four subsets of food quality (i.e. food...

This study assesses quantitatively the economic incentives for firms to adopt food safety controls and the potential impact of a number of firm and market-specific characteristics on this behavior, focusing on the red meat and poultry-processing sector in Canada.

This article evaluates irrigated agriculture sector response and resultant economic impacts of climate change for a part of the Murray Darling Basin in Australia. A water balance model is used to predict reduced basin inflows for mild, moderate and severe climate change scenarios involving 10,...