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Economic growth and the environment

Figueroa, Adolfo - In: CEPAL review (2013) 109, pp. 27-39

Persistent link: https://www.econbiz.de/10010195062

GLOBAL CHANGE, ENERGY PRICES AND U.S. ECONOMIC GROWTH.

JORGENSON, D.W.; WILCOXEN, P.J. - Harvard Institute of Economic Research (HIER), … - 1990

Persistent link: https://www.econbiz.de/10005664369

Country Case Study: Sustainable Consumption and Production (SCP) in the Philippines. European Commission's SWITCH-Asia PROGRAMME

Sta. Romana, Leonardo L. - In: Sustainable Asia: Supporting the Transition to …, (pp. 239-266). 2015

This chapter examines the patterns of consumption and production in the Philippines and analyses their impact on the … environment and climate, with a view to finding out whether they are environmentally sustainable or not. It presents the initial …" that the Philippines stands to gain from any action to "switch" consumption and production to more sustainable patterns. …

Persistent link: https://www.econbiz.de/10011731492

Direct crowding out, optimal taxation and pollution abatement

Bovenberg, A.L.Bovenberg; van der Ploeg, F. - Tilburg University, Center for Economic Research - 1993

Persistent link: https://www.econbiz.de/10011090854

Critical consumption trends and implications : degrading earth's ecosystems

Matthews, Emily; Hammond, Allen L. - 1999

Persistent link: https://www.econbiz.de/10001425437

Crecimiento económico y medio ambiente

Figueroa, Adolfo - In: Revista CEPAL (2013) 109, pp. 29-42

Persistent link: https://www.econbiz.de/10010200905

The shadows of consumption : consequences for the global environment

Dauvergne, Peter - 2008

Persistent link: https://www.econbiz.de/10003685458

Country case study : sustainable consumption and production (SCP) in the Philippines : European Commission's Switch-Asia Programme

Sta. Romana, Leonardo L. - 2015 - Revised version: 14 August 2015

Persistent link: https://www.econbiz.de/10011761144

Daily reminders about the animal-welfare, environmental and health consequences of meat and their main and moderated effects on meat consumption

Ottersen, Ida Strande; Benningstad, Nora C. G.; Kunst, … - In: Cleaner and responsible consumption 5 (2022), pp. 1-10

Due to the negative impacts of meat consumption, finding ways to reduce individual meat intake is an urgent issue. The … consequences of meat would reduce peoples' meat consumption. The study further investigated the role of a range of potential … increase in meat consumption over the course of the one-week intervention. Neither animal welfare, environmental, nor health …

Persistent link: https://www.econbiz.de/10014230224

Income inequality and carbon consumption : evidence from environmental engel curves

Sager, Lutz - 2017

Persistent link: https://www.econbiz.de/10012174302