Increased pollution leads to a constant decrease of drinking water quality worldwide. Due to safety concerns, unpleasant taste and odour only about 3% of the population in South Korea is drinking untreated tap water. The present study uses choice experiments and cost-benefit analysis to...

We design a survey to provide quantitative evidence about household demand for qualitative aspects of tap water supply. We focus on two characteristics that are of importance for households: water hardness and aesthetic quality in terms of taste, smell and appearance. Our survey elicits...

In response to the perceived quality of a public good, households may choose to incur averting expenditures as a substitute to its aggregate provision, thereby revealing an (inverse) demand function. When unobserved heterogeneity affects both perceived quality and averting behavior,...

We analyse stated preference data over nursing jobs collected from two leading types of best-worst discrete choice experiments (DCEs): a traditional DCE involving choice over alternative jobs (BWL) and a newly-developed DCE where respondents choose best and worst job attributes (BWT). The latter...

BACKGROUND: New and better methods are constantly being developed in applied research. Eventually, state-of-the-art procedures become state-of-the-practice procedures that are required for peer-reviewed publications. These methods have been extensively used and tested for validity in...