Purpose: To foster environmental and sustainable practices, foodservice enterprises should exhibit a high degree of corporate social responsibility (CSR), ecological consciousness and innovation in green initiatives. This study examines the influences of CSR practices (i.e. economic, legal,...

Tourists are particularly vulnerable to natural disasters such as hurricanes since they might be less informed and prepared than residents of disaster-prone areas. Thus, understanding how the traits of a tropical cyclone as well as specific characteristics of tourists influence affective and...

Though most hurricane evacuation studies have focused on residents, tourists are also a vulnerable population. To assess their perceptions of risk and evacuation likelihood under different hurricane conditions, we surveyed 448 tourists visiting central Florida. Respondents viewed four maps...