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The aim of the research is to investigate the network of local fruit and vegetable products from “farm to fork”, to … uncover the hidden processes in traceability and to advise innovations in the retailing system to improve the competitiveness … analysis and ordinal regression procedure were performed. Innovative solutions to make the retailing competitive should be …
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The paper is part of the research carried out under the ADER Project 16.1.2 - Models of development of the short chains of valorization on primary production-services-storing-processing-marketing pathway, Stage 4 and is based on the results of applying questionnaires to vegetable / fruits...
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and demand. As per the Global Agenda Council on Logistics and Supply Chains indicated that fruits and vegetables food …
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Background: There is a lack of studies on the waste of fruits and vegetables covering both distributors and the retail …. Our objective was to analyze the logistical practices to reduce the waste of fruits and vegetables in wholesalers and … awareness about food waste. The type of retailer was limited to grocery stores and fruit shops, and the type of food covered …
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