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The ability of food stamps to ameliorate food insufficiency in the U.S. is estimated with self-selection models which incorporate the systematic differences between eligible food stamp participants and non-participants. The analysis is performed with a sample of eligible households from the 1992...
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We use a dynamic model of food stamp caseloads with state-level panel data to estimate the impact of the business cycle on food stamp caseloads in the era of welfare reform. The macroeconomy has a substantial impact on food stamp caseloads: A one-percentage-point increase in the unemployment...
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Previous research has estimated that food insecure children are more likely to suffer from a wide array of negative health outcomes than food secure children, leading many to claim that alleviating food insecurity would lead to better health outcomes. Identifying the causal impacts is...
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After controlling for self-selection bias, participation in the WIC program (Special Supplemental Nutrition Program for Women, Infants, and Children) has a significant positive effect on children's intakes of iron, folate, and vitamin B-6. Iron is one of the five nutrients targeted by the...
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