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? Why Read a Part? Why Read the Book? -- Part I Understanding Product Development in Today's Food Industry -- Chapter 2 How … did the Food Industry Get (From There) to Here? -- Turn of the Century -- Looking in the Fridge -- Challenges for the …: The Trend to Drive Healthy Eating Forward -- Pleasure: Food as a Sensory Experience -- Convenience -- Final Thoughts …
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Food Fraud provides an overview of the current state on the topic to help readers understand which products are being … impacted, how pervasive food fraud is, and what laws are in effect across the developed world. As international food trade … increases, food processors, distributors, and consumers are purchasing more and more food from foreign countries that, in many …
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