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Ameliorating food loss and waste in the supply chain through multi-stakeholder collaboration
Bhattacharya, Ananya; Fayezi, Sajad - In: Industrial marketing management : the international … 93 (2021), pp. 328-343
Persistent link: https://www.econbiz.de/10012501951
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The paradoxes of food waste reduction in the horticultural supply chain
Richards, Carol; Hurst, Bree; Messner, Rudolf; … - In: Industrial marketing management : the international … 93 (2021), pp. 482-491
Persistent link: https://www.econbiz.de/10012501956
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A system-wide interdisciplinary conceptual framework for food loss and waste mitigation strategies in the supply chain
Dora, Manoj; Biswas, Shreyasee; Choudhary, Sonal; … - In: Industrial marketing management : the international … 93 (2021), pp. 492-508
Persistent link: https://www.econbiz.de/10012501958
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An analysis of multi-stakeholder initiatives to reduce food loss and waste in an emerging country : Brazil
Matzembacher, Daniele Eckert; Vieira, Luciana Marques; … - In: Industrial marketing management : the international … 93 (2021), pp. 591-604
Persistent link: https://www.econbiz.de/10012501968
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On the way to food well-being : a critical analysis of the food well-being concept and the possibilities of its empirical verification
Rogala, Anna; Nestorowicz, Renata; Jerzyk, Ewa - In: Market : review for marketing theory and practice 32 (2020), pp. 31-48
Persistent link: https://www.econbiz.de/10012652649
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Food for thought : recalls and outcomes
Wowak, Kaitlin D.; Craighead, Christopher W.; Ketchen, David - In: Journal of business logistics 43 (2022) 1, pp. 9-35
Persistent link: https://www.econbiz.de/10012818754
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Lotz of Food : The Perishable Team (B)
Yemen, Gerry - 2008
Gomez, organizational development director for Lotz of Food, a leading grocery retailer headquartered in California, was …
Persistent link: https://www.econbiz.de/10012769884
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The role of diverse distribution channels in reducing food loss and waste : The case of the Cali tomato supply chain in Colombia
Chaboud, Géraldine; Moustier, Paule - In: Food policy : economics planning and politics of food … 98 (2021), pp. 1-12
Persistent link: https://www.econbiz.de/10012799095
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Global food waste across the income spectrum : Implications for food prices, production and resource use
Lopez Barrera, Emiliano; Hertel, Thomas W. - In: Food policy : economics planning and politics of food … 98 (2021), pp. 1-16
Persistent link: https://www.econbiz.de/10012799440
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Toolkit reducing the food wastage footprint
Food and Agriculture Organization (FAO) (Rome) - 2013
resort option -- Conclusion -- References and Further Reading -- Annex Guidelines and pledges favouring food wastage …
Persistent link: https://www.econbiz.de/10012687509