distance. Modern food supply chains address time and distance but, in so doing, commoditize what are otherwise differentiated …, premium products. The traditional food supply chain provides products which offer consistent quality at competitive prices in … authenticity. Small food producers are fulfilling these changing preferences in a way their larger competitors cannot, through a …

This article uses evidence from the egg industry to investigate how the shift from food-away-from-home and towards food …-at-home affected the U.S. food supply chain. We find that the onset of the COVID-19 pandemic increased retail and farm-gate prices for … certain food safety standards for breaking stock egg producers seeking to sell into the retail table egg market. We find that …

Food supply chains are receiving increased attention due to the rapid depletion of natural resources, increasing … quality standards and rising food safety and security concerns regarding contamination and fraud. Implementing sustainability … practices in food supply chains is believed to overcome emerging challenges at both regional and global levels. However, limited …

The application of modern biotechnology in the Agro-Food sector is intensively discussed in Europe. While new … biotechnical approaches will be broadly used for different purposes in the Agro-Food sector in the coming decade. However, there …