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More than convenience: the role of habitus in understanding the food choices of fast food workers
Woodhall-Melnik, Julia; Matheson, Flora I. - In: Work, employment & society : a journal of the British … 31 (2017) 5, pp. 800-815
Persistent link: https://www.econbiz.de/10011740784
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Farmer share and fair distribution in food chains from a consumer's perspective
Busch, Gesa; Spiller, Achim - In: Journal of economic psychology : research in economic … 55 (2016), pp. 149-158
Persistent link: https://www.econbiz.de/10011704258
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Effects of ingredients, names and stories about food origins on perceived authenticity and purchase intentions
Youn, Hyewon; Kim, Jong-Hyeong - In: International journal of hospitality management 63 (2017), pp. 11-21
Persistent link: https://www.econbiz.de/10011705749
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Running wild in the marketplace : the articulation and negotiation of an alternative food network
Mitchell, Ingrid Kajzer; Low, Will; Davenport, Eileen; … - In: Journal of marketing management : MM 33 (2017) 7/8, pp. 502-528
Persistent link: https://www.econbiz.de/10011777720
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Food capacity in alternative food markets : visceral encounters, bodily interactions and contagious magic
Cherrier, Helene - In: Journal of marketing management : MM 33 (2017) 7/8, pp. 602-623
Persistent link: https://www.econbiz.de/10011777742
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Complicating conventionalisation
Schor, Juliet B.; Fitzmaurice, Connor J. - In: Journal of marketing management : MM 33 (2017) 7/8, pp. 644-651
Persistent link: https://www.econbiz.de/10011777750
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Consumer research with big data : applications from the Food Demand Survey (FooDS)
Lusk, Jayson L. - In: American journal of agricultural economics 99 (2017) 2, pp. 303-320
Persistent link: https://www.econbiz.de/10011761228
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Religion, markets, and digital media : seeking halal food in the U.S.
Kamarulzaman, Yusniza; Veeck, Ann; Mumuni, Alhassan G.; … - In: Journal of macromarketing : examining the interactions … 36 (2016) 4, pp. 400-411
Persistent link: https://www.econbiz.de/10011623732
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Efforts to globalize a national food : market segmentation by reasons for ethnic food preferences
Kim, Seongseop; Choe, Ja Young; Lee, Aejoo - In: International journal of contemporary hospitality management 28 (2016) 10, pp. 2310-2330
Persistent link: https://www.econbiz.de/10011567337
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Food appearances in children's television programmes in Sweden
Olafsdottier, Steingerdur; Berg, Christina - In: International journal of consumer studies 40 (2016) 4, pp. 484-491
Persistent link: https://www.econbiz.de/10011593366