Due to growing health and environmental problems related to the overconsumption of meat in western diets, we …. Consumers favoured the reduced portion sizes when faced with the meat reduction task. This reduction preference is even more … prevalent among regular consumers of the meat dish, i.e. consumers with relevant consumption habits to reconsider. We discuss …

Meat consumption has come under scrutiny due to its significant ecological footprint. Understanding the determinants of … meat consumption is crucial for designing effective interventions to promote sustainable diets. Thus, using results from … regression, this research aims to explore the most influential determinants of meat consumption behaviours within the framework …

There is growing concern among policymakers and researchers about the negative health and climate impacts of meat …. From the climate perspective, reductions in meat purchases could reduce emissions from production and consumption. …

Regulation of meat consumption appears to be a relevant public policy to limit diet-related greenhouse gas emissions … between meat consumption and nutritional outcomes, such as body mass index (BMI) and unhealthy food intake, according to … individual educational attainment. We reveal that among adults with low education levels, reduced meat consumption was …