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This article reviews evidence and arguments linking the networking behaviour of firms with geographic distance, before examining the spatial relationships of electronics firms in the three major electronics centres in Spain. The focus is on the spatial pattern and extent of different types of...
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In this paper, we study the pattern of technology sourcing, taking into account where firms source technology and through which channels. We specifically, inquire whether biotechnology firms are different from other firms in their technology sourcing behaviour. Our results show some significant...
Persistent link: https://www.econbiz.de/10010566023
This article explores through structural equation modeling whether the level of a food and beverage multinational's (FBM) technical capacities in food, biotechnology and drugs predicts the level of its technical capacities in chemicals. Patent analysis for 90 large FBMs in North America, Europe,...
Persistent link: https://www.econbiz.de/10010566256
Based on a sample of 4,572 foreign patents, this article analyzes the sectoral and geographic sources of innovation in the international Food and Beverage industry at the four-digit level. Upstream industries are important contributors of innovation, especially for commodity-type industries....
Persistent link: https://www.econbiz.de/10008569966
We explore whether current innovation has an enduring effect on future innovative activity in large, global food and beverage (F&B) companies. We analyze a sample of 16,698 patents granted in the United States over the period 1977 to 1994 to 103 F&B firms selected from the world's largest F&B...
Persistent link: https://www.econbiz.de/10008570218
[eng] This study analyzes the geographicalm location of specialized tehcnological affiliates and their relative importance in the structure of large agro-industrial multinationals. These laboratories have an independent status within the firm; they play a significant role in the coordination of...
Persistent link: https://www.econbiz.de/10008595061
Las multinacionales agroalimentarias son las principales innovadoras del sector agroalimentario mundial y agentes económicos fundamentales del cambio tecnológico en el sector agroalimentario español. El estudio del comportamiento innovador de las multinacionales agroalimentarias presenta...
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