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Culinary tourism as a driver of regional economic development and socio-cultural revitalization : evidence from Amhara National Regional State, Ethiopia

Wondirad, Amare; Kebete, Yihalem; Li, Ying - In: Journal of destination marketing & management 19 (2021), pp. 1-15

Persistent link: https://www.econbiz.de/10012548437

The gastronomy as an art and its role in the local economic development of a tourism destination : a literature review

Manola, Maria; Koufadakis, Stylianos X. - In: Spoudai : journal of economics and business 70 (2020) 1/2, pp. 81-92

The purpose of this paper is to review recent research on the art of gastronomy and its contribution to local economic development as a result of the upgrading of gastronomic tourism. Hospitality and the culinary arts undoubtedly play a major role in influencing the experience of gastro-tourists...

Persistent link: https://www.econbiz.de/10012295369

Gastronomy tourism : a sustainable alternative for local economic development

Sorcaru, Iulian Adrian - In: Analele Universitătii Dunărea de Jos Galaţi 25 (2019) 1, pp. 103-110

Persistent link: https://www.econbiz.de/10012285158

Guidelines for the Development of Gastronomy Tourism

2019

Persistent link: https://www.econbiz.de/10012382303

Gastronomy Tourism – The Case of Japan

2019

Persistent link: https://www.econbiz.de/10012382304

Provisioning Cuba's private restaurants : linking tourism and agriculture

Deere, Carmen Diana; Royce, Frederick S. - In: Tourism planning & development 16 (2019) 6, pp. 675-695

Persistent link: https://www.econbiz.de/10012174620

An analysis of food tourists' behavior among unobserved heterogeneous groups

Zhang, Pei; Levitt, Jamie A.; DiPietro, Robin B.; Meng, Fang - In: Tourism analysis : an interdisciplinary tourism & … 24 (2019) 2, pp. 177-192

Persistent link: https://www.econbiz.de/10012111333

Exploring the role of gastronomy in tourism

Tovmasyan, Gayane - In: SocioEconomic challenges : SEC 3 (2019) 3, pp. 30-39

Persistent link: https://www.econbiz.de/10012115156

The Airbnb paradox : positive employment effects in the hospitality industry

Dogru, Tarik; Mody, Makarand Amrish; Suess, Courtney; … - In: Tourism management : research, policies, practice 77 (2020), pp. 1-13

Persistent link: https://www.econbiz.de/10012151974

A study to identify the factors promoting slow food tourism in South Asian countries

Sharma, Eliza - In: International journal of leisure and tourism marketing … 6 (2019) 3/4, pp. 214-237

Persistent link: https://www.econbiz.de/10012160472

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