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The increasig in value of a quality product by e-commerce : a case study of organic extravirgin olive oil in Italy

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Visualization and purchase : an analysis of the Italian olive oil grocery shelves through an in-situ visual marketing approach

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Olive oil markets, both traditional and new ones, are changing rapidly with vertical as well as horizontal differentiation that increasingly play a role in featuring demand and supply. The paper explores the role and effectiveness of different quality clues in the creation of value in high...

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Italian extra-virgin olive oil : impact on demand on being market leaders, private labels or small producers

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Economic sustainability of the olive oil high and super-high density cropping systems in Italy

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Buy local! : familiarity and preferences for extra virgin olive oil of Italian consumers

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Exploring the Market Orientation of Olive Oil Consortia : an analysis in the Italian context

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Gli effetti della Xylella fastidiosa sul sistema produttivo olivicolo della regione Puglia

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A qualitative analysis of innovation adoption in the olive oil extraction process

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